Flying Squid@lemmy.worldM to Lemmy Shitpost@lemmy.world · 8 个月前Baked or broiled?lemmy.worldimagemessage-square41fedilinkarrow-up1548arrow-down17
arrow-up1541arrow-down1imageBaked or broiled?lemmy.worldFlying Squid@lemmy.worldM to Lemmy Shitpost@lemmy.world · 8 个月前message-square41fedilink
minus-squarekittenzrulz123@lemmy.worldlinkfedilinkarrow-up18·8 个月前I’ll have a triple battered deep fried American child covered in bacon and cheese
minus-squareLemmyKnowsBest@lemmy.worldlinkfedilinkarrow-up14·8 个月前If you care about your health you should really opt for the Mediterranean child.
minus-squareFlying Squid@lemmy.worldOPMlinkfedilinkarrow-up7·8 个月前That’s horrible and disgusting! Do you want to clog your arteries?
minus-squareproblematicPanther@lemmy.worldlinkfedilinkarrow-up2·8 个月前if you start it out in a cold pan and gradually work the heat up, you’ll be able to render a lot of the fat out while also getting a nice crisp on the outside. You can then conserve the fat for cooking with later, it makes for a great roux.
minus-squarekittenzrulz123@lemmy.worldlinkfedilinkarrow-up3·8 个月前Don’t forget the microplastics, god bless 'Merica 🇺🇲🇺🇲🇺🇲🦅🦅🦅
I’ll have a triple battered deep fried American child covered in bacon and cheese
If you care about your health you should really opt for the Mediterranean child.
That’s horrible and disgusting!
Do you want to clog your arteries?
I’m a 'Merican, obviously
if you start it out in a cold pan and gradually work the heat up, you’ll be able to render a lot of the fat out while also getting a nice crisp on the outside. You can then conserve the fat for cooking with later, it makes for a great roux.
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Don’t forget the microplastics, god bless 'Merica 🇺🇲🇺🇲🇺🇲🦅🦅🦅