Edit:
This is not intended as “how to grow all your food you ever need at home”.
It merely provides the vegetables.
You still have to get your grains (and therefore the majority of your calories) from somewhere else.
geteilt von: https://lemmy.ca/post/22193783
I like to chop it up, fry it with onions, and put it in burritos. Breakfast burritos especially with egg, bacon or sausage, and cheese. It can also substitute for turnip or collard greens in a recipe if you’re looking for a place to eat it. Since its more of a bitter plant, you’ll want to use it much differently than spinach (whoever told you it tastes like that deserves a stern talking to)