Chocolate and Sea food seasoning always goes great together! You might even taste some lobster or crab.
ew, ne**le
In the US, it’s made by Hershey. At least the bigger complaint about that company is chocolate that’s not nearly as good as opposed to points at everything
Sadly not real. I would totally eat this. Smokey, spicy, and sweet go together pretty well. Its not “seafood seasoning” you plebe; it goes on everything.
My husband’s favorite treat is a KitKat, he’s also deathly allergic to shellfish (my favorite food). I sent him this immediately.
I eat it more on chicken wings than I do seafood.
So buy some and put it on your kit kat if it goes on anything. Let us know plebe
I don’t love them because they’re made by nestle
I hate that I love Nestle chocolate
Yeah it was a shame to give them up. KitKat and San Pellegrino I miss but hey. Fuck em!
https://donegood.co/blogs/news/what-companies-does-nestle-own-and-can-you-avoid-them
I’m in. I’ll eat a whole case. A butter dipping sauce out maybe just some buttercream frosting would go nicely.
KitKatfish?
Goldfish have a limited edition old bay version. (https://www.mccormick.com/old-bay/products/goldfish/old-bay-goldfish)
Which are bangin’ btw. Spicy goldfish. My kid loves them.
That’s what Baltimore does
/raises hand
Welcome Maryland. This isn’t even slightly weird.
Japan is obsessed with different flavored kitkats.
I wish I saw something like this.
Closest I could find is this:
EDIT: apparently this is a thing as well:
Ocean Salt is a real thing? Woof!
I couldn’t turn up anything else in a quick search. There are a lot of regional and seasonal limited flavors that come and go, though, so who knows.
Thanks, I hate it.