Wife was craving comfort food so I made us some goulash in the Lecruset last night.

  • PiecePractical@midwest.socialOP
    link
    fedilink
    English
    arrow-up
    2
    ·
    1 year ago

    Pretty much what ours are for too. If I’m going to let a tomato sauce simmer for a couple hours or make a gravy, I’m reaching for the enameled stuff.