For me it’s lemonade, kicking off a Dry July. Maybe with some bitters. Welcome to the second half of 2023!

What are you drinking this week?

  • MeanyMellow@lemmy.world
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    1 year ago

    Whipped up some delicious Singapore slings yesterday! I used a recipe from The Educated Barfly, but instead of adding soda water, I just shook and carbonated the whole thing.

    • 1.5oz (45ml) Gin London Dry
    • .25oz (7.5ml) Cherry Heering
    • .25oz (7.5ml) Benedictine
    • .25oz (7.5ml) Cointreau
    • 1oz (30ml) Lime Juice
    • .25oz (7.5ml) Grenadine
    • .75oz (20ml) Pineapple Juice
    • 1 dash Angostura
    • Soda Water [top]

    It’s sweet, but I think pretty balanced. Kinda tastes like a delicious melted sno-cone, but that might just be my association with cherry heering.

  • odium@lemmy.world
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    1 year ago

    Watermelon Ball 2 cl Water Melon Liquor 2 cl Vodka 4cl Orange Juice Pour over ice abd steer

  • Sixner@lemmy.world
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    1 year ago

    Kept it light and simple over the long holiday.

    Elderflower sparking water, Apertivo, Gin, Ice (maybe a citrus rind laying around)

    Ratio changed a bit periodically, but just a light refreshing beverage on hot days.

  • RBWells@lemmy.worldOPM
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    1 year ago

    For Friday Synch & to continue dry July - a jalapeno/black pepper limeade. Fresh limes from the tree, simple syrup, ice and half a jalapeno (also homegrown), few black peppercorns, pinch of salt, water to cover, all in the blender then taste, adjust, blend again & strain over ice.

    Fancy variations of sweet & sour drinks are by far my favorite non alcoholic flavored drinks. Excluding coffee of course.